Ciao we are so excited to announce our next guest chef for our Flavors of the Sun Dinner Series! Our friend and James Beard award-winning chef and restaurateur, Nancy Silverton. We will Welcome Nancy and her team to cook with us and help celebrate our 2 year anniversary for a one night only event on June 4th. 

The dinner will highlight the beautiful, seasonal and local ingredients from our favorite local farm Chino Farms as well as traditional Italian flavors.

Signed copies of The Mozza Cookbook available for purchase night of, limited qtys.

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